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Bajio's Sweet Rice

Bajio's Sweet Rice

It does have a very plesant slightly sweet flavor. Pair it with enchiladas and it's wonderful!

Preparation time
10m
Cooking time
30m

Ingredients

For 1 Batch(es) ()

Recipe

  • 3 tablespoon(s) butter
  • 1 sweet onion, finely chopped
  • 1/4 cup(s) cilantro, chopped
  • 1/4 cup(s) sugar
  • 1 1/3 cup(s) long grain white rice
  • 3 cup(s) chicken stock

Bajio's Sweet Rice Directions

  1. In a large saute pan, melt butter and add onion. Cook until soft and translucent. Add cilantro, cook another minute, add rice and brown it slightly.
  2. Watch it closely and stir often so it doesn't burn
  3. Dissolve sugar into chicken stock. When completely dissolved add to rice.
  4. Bring to a simmer, then turn to low heat and cover. Cook, covered for 30 minutes.
  5. Fluff with a fork and serve!
  6. If you add another cup of chicken stock, especialy when doubling the recipe, the rice cooks much better and there is little chance of under done or burned rice.
  7.  

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