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Corned Beef and Cabbage Salad

Corned Beef and Cabbage Salad

This is like having a reuben sandwich and a really good corned beef dinner all in one

Preparation time
10m

Ingredients

For 4 people ()

Recipe

  • 2 1/2 cup(s) shopped or shredded cooked corned beef
  • 1/2 cup(s) buttermilk
  • 2 ounce(s) sliced swiis cheese, torn
  • 3 cup(s) packaged coleslaw mix
  • 3 tablespoon(s) mayo
  • 3 cup(s) baby spinach
  • 2 teaspoon(s) prepared horseradish
  • 1/4 cL small red onion, cut into very thin slivers

Corned Beef and Cabbage Salad Directions

  1. In a alrge bowl toss together coleslaw mix, spinach, and onion.
  2. For dressing, in a small bowl whisk together buttermilk, mayo and horseradish. Drizzle dressing over greens in bowl; toss to combine.
  3. Top with corned beef, cheese, and croutons if desired

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