Dilly vegetable spread

Ingredients

For 6 people ()

Recipe

• 11 ounce(s) cream cheese, softened
• 1 tablespoon(s) dill pickle juice
• 1 teaspoon(s) worcestershire sauce
• 1 teaspoon(s) garlic powder
• 1 teaspoon(s) pepper
• 1/4 teaspoon(s) salt
• 1 large tomato, seeded and diced
• 4 medium dill pickles, diced
• 1 medium green pepper, chopped
• 1 meium onion, chopped
• 1/2 pound(s) fully cooked ham, diced
• 1/2 pound(s) american cheese, diced, or any other cheese you love