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Swedish Meatballs

Swedish Meatballs

Preparation time
5m
Cooking time
8h

Ingredients

For 15 people ()

Recipe

  • 2 tablespoon(s) A1 sauce
  • 1 can cream of mushroom soup
  • 2 pound(s) bag frozen meatballs
  • 1 can beef broth
  • 8 ounce(s) sour cream
  • 1 pkt dry onion soup mix
  • 16 ounce(s) egg noodles

Swedish Meatballs Directions

  1. Mix soup, broth, soup mix and A1 sauce, stir well
  2. Add meatballs
  3. Cook on low in crockpot 8 hours
  4. Stir in sour cream
  5. Cook noodles according to pkg directions, drain
  6. Serve meatballs over noodles

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