Homemade Marshmallows
Bryan gave us baskets of cocoa mix and homemade marshmallows one year for Christmas, along with a special mug this makes a brilliant gift!
Prep
Cook
Wait
5h
| Category: | Other |
Ingredients
For
1
Batch(es)
Recipe
| 1 cup(s) powdered sugar |
| 3 1/2 envelopes unflavored gelatin |
| 1/2 cup(s) cold water |
| 2 cup(s) sugar |
| 1/2 cup(s) light corn syrup |
| 1/2 cup(s) hot water |
| 1/4 teaspoon(s) salt |
| 2 large egg whites |
| 1 teaspoon(s) vanilla |
Homemade Marshmallows Directions
- Oil bottom and sides of a 13x9 inch baking pan, then dust with powdered sugar.
- In mixing bowl, sprinkle gelatin over cold water and let stand to soften.
- In 3 quart saucepan cook sugar, corn syrup, hot water, and salt over low heat, stirring with a wooden spoon until sugar is dissolved. Increase heat to medium and boil mixture without stirring, until candy thermometer reaches 240 degrees, about 12 minutes.
- Remove pan from heat and pour sugar mixture over gelatin mixture stirring until gelatin is