Pecan Fudge Pie
Prep
Cook
Wait
5h
Category: | Desserts |
Ingredients
For
1
Batch(es)
Recipe
1 1/4 cup(s) light corn syrup |
1/2 cup(s) sugar |
1/3 cup(s) baking cocoa |
1/3 cup(s) flour |
1/4 teaspoon(s) salt |
3 eggs |
3 tablespoon(s) butter |
1 1/2 teaspoon(s) vanilla |
1 cup(s) chopped pecans |
1 pastry shell |
Pecan Fudge Pie Directions
- In a large mixing bowl, beat the first 8 ingredients until smooth. Stir in nuts, pour into pie shell.
- Bake at 350 55-60 minutes or until set. Cool completely. Garnish with whipped cream if desired