German Chocolate Icing
Prep
Cook
Wait
10m
Category: | Other |
Ingredients
For
1
Batch(es)
Recipe
14 1/2 ounce(s) can, sweetened condensed milk |
4 egg yolks |
1 cup(s) chopped pecans |
7 ounce(s) shredded coconut |
2 teaspoon(s) vanilla |
German Chocolate Icing Directions
- Stir over meduim heat until slightly thickened. Cool slightly and spread on cake or cupcakes. Or as a great and tasty treat, use this to top your favorite chocolate cookie!