Pimento Cheese - Pioneer Woman
Serve on crackers, as a sandwich, maybe grilled cheese, stuff a jalapeno, carrots, celery, endless possibilities
Prep
Wait
2h
| Category: | Other |
Ingredients
For
12
Person(s)
Recipe
| 4 ounce(s) Softened Cream cheese |
| 1/2 cup(s) Mayo |
| 1 tablespoon(s) Dijon mustard, or more to taste |
| 1 tablespoon(s) Adobo sauce from canned chipotles |
| 1/2 teaspoon(s) black pepper |
| 8 ounce(s) sharp cheddar cheese, grated |
| 8 ounce(s) Monterey jack or mozzarella cheese, grated |
| 4 ounce(s) pimentoes, drained, chopped |
| 1 teaspoon(s) chopped fresh dill |
Pimento Cheese - Pioneer Woman Directions
- Combine cream cheese, mayo, dijon, adobo, and black pepper in the bowl of an electric mixer. Mix it until totally combined, if you have a few lumps from the cream cheese, no problem, you won't see them later.
- Add the cheddar and jack or mozzarella cheese, mix gently til combined. Use a rubber spatula to scrape the bowl and make sure all the ingredients are mixed together. Stir in the pimentos and dill. Taste and mis in more of whatever you think it needs. Add more cheese if you like the