The Recipe Box

Crab filo cups
Prep

Cook

Category: Other

Ingredients

For 15 Person(s)

Recipe

8 ounce(s) cream cheese, softened
2 tablespoon(s) horseradish sauce
3/4 cup(s) chopped crab meat
1 tablespoon(s) chopped green onion
2 tablespoon(s) small red peppers, finely diced
2 pkgs filo cups (15 in each pkg)

Crab filo cups Directions

  1. In a small bowl, beat cream cheese and horseradish until smooth
  2. Stir in crab, peppers and onions.
  3. Spoon 2-3 Tbls into each tart shell
  4. Sprikle with paprika
  5. Place on baking sheet, bake at 350 for 16-18 min or until tops begin to brown
  6. Garnish with fresh dill