Lemonade Cookies - Grandma Hardy
Prep
Cook
Category: | Cookies |
Ingredients
For
1
Batch(es)
Recipe
1 cup(s) butter |
2 eggs |
1 cup(s) sugar |
1 teaspoon(s) baking soda |
3 cup(s) flour |
6 ounce(s) lemonade concentrate |
Lemonade Cookies - Grandma Hardy Directions
- In a mixing bowl, cream butter and sugar, then add eggs. Combine flour and baking soda, add to the creamed mixture alternating with 1/3 of the lemonade concentrate. Mix well
- Drop by teaspoons onto baking sheets. Bake at 400 for 8 minutes.
- Remove to wire rack to cool, brush tops with remaining concentrate and sprinkle with sugar.
- These cookies have a great tangy lemon flavor and are a soft cookie